Living at a fish processing plant has its advantages. The food is probably not one of them. In fact, when I first started, I was discussing the “mess hall” with my partner. He had some tips, advice, or comments. They were:
1.Sometimes people will talk to you.
2. Wednesdays and Thursdays are pretty good because we have tacos on Wednesday and pizza on Thursday.
That is probably the best that I can say as well. Now, don’t get me wrong. I doubt that I could feed 1,000 people, with different dietary restrictions, out in the middle of the ocean, healthy, affordable options, multiple times a day. But I could use a little Gordon Ramsey out here.
I also find Tuesdays to be a good day in the galley as they typically bring out ice cream. I didn’t think that I would be too excited about ice cream when it is snowing out here in the middle of the Bering Sea, but it is a treat none the less.